August’s Speaker—Leila Werner
Leila Werner, as everyone who attends our meetings knows, is a fabulous cook. She is also a founding member of REHS, and was gracious enough to give a demonstration using fresh, seasonal fruits and herbs.
She began with a buttermilk panna cotta topped with spiced mangoes. Her mango and cantaloupe salsas went together quickly and easily, and provided a sweet and spicy accompaniment to the tasting table.
Another quick and tasty recipe Leila provided was for mango vinaigrette, which she whipped up in a flash and used to top a lush salad.
Many thanks to Leila for sharing her culinary secrets!
She began with a buttermilk panna cotta topped with spiced mangoes. Her mango and cantaloupe salsas went together quickly and easily, and provided a sweet and spicy accompaniment to the tasting table.
Another quick and tasty recipe Leila provided was for mango vinaigrette, which she whipped up in a flash and used to top a lush salad.
Many thanks to Leila for sharing her culinary secrets!